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GQ/正港日式若葉鯛魚燒 「從頭到尾」都能吃到餡料!
Dec 17th 2014, 13:30, by 客棧跑腿

GQ/正港日式若葉鯛魚燒 「從頭到尾」都能吃到餡料! - 2014-12-17, 21:30


剛搬到遼寧街靜巷裡,若葉鯛魚燒在板橋原本已是人氣名店,主打製程、食材都到位的純正日式鯛魚燒,老闆涼子在日本住了十多年,原本不愛甜食的她,卻在東京被美味的鯛魚燒迷住,於是下定決心到愛店工作學習1年,把美味帶回台灣。 《詳全文...》

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